This coffee is grown by Cooperativa Red ECOSIERRA in Colombia. The cooperative grows organic Typica, Castillo and Colombia varieties of arabica coffee plants at an altitude of 900-1300 meters.
The cherries are handpicked, washed and dried, before being transported to the UK to be roasted, ground and packaged. After leaving our roastery, it then arrives at our storage depot within seven days, ready to be shipped immediately to customers.
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