Swiss Water is the innovative process of using pure water to gently remove caffeine. It is a 100% chemical free and tailored in small batches. This means caffeine is removed from select amounts of Specialty Coffee. This Coffee is grown and harvested with the utmost care. The taste remains every bit as delicious before the process began. Smooth, mild and sweet with good notes of roasted peanut, soft milk chocolate and cookie dough. medium – bodied with mild acidity and slight burnt sugar sweetness.